gulab jamun pizza | Image:@realfoodler/IG
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The culinary world is full of innovative and sometimes unconventional fusions, and the latest creation to create a buzz among netizens and foodies alike is the Gulab Jamun Pizza.
This dish attempts to infuse everyone’s favorite fast food pizza with the popular and delicious dessert, gulab jamun. The use of this sticky and delicious treat, gulab jamun, in a variation on the cheesy classic pizza has sparked a mix of curiosity and skepticism on social media.
A video that recently went viral shows the making of this unusual piece. pizzait starts with pizza dough and then is topped with what appears to be syrup. Gulab JamunInstead of traditional pizza sauce. The author then breaks up the gulab jamun made using the fried dough balls, pours sugar syrup and sprinkles it over the dough, followed by a generous layer of cheese. After baking, an Italian pizza prepared using flat flour and topped with cheese, herbs and vegetables is garnished with half of a sweet treat, providing an unconventional yet visually interesting meal To do.
Food innovation meets criticism
The video, shared by Instagram user @realfoodler, has received more than 220,000 views and sparked a heated discussion in the comments section. Social media users did not hesitate to express their opinions, from sarcastic suggestions to outright criticism. Comments like “Next time I’ll replace the cheese with rabdi”, “The Italians are crying in the corner” and “We should draw a line between two dishes here” are polarizing opinions on the latest culinary experiment. is reflected.
The fusion of gulab jamun and pizza shows the rapid growth of merging traditional and international cuisines to create entirely new cuisines. Such innovations can lead to delicious discoveries, but they also run the risk of walking the fine line between originality and eccentricity.
